Presto change-o

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Trying out cooking with tofu and reading about pressing tofu so it absorbs other flavours more readily.
Instructions suggest putting the packages between two plates and topping it with a bowl of water for 30 mins. Then drain water and you’re ready to go.

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One response »

  1. Pingback: Where’s the beef? Not needed for these “meat” balls « Only a moose would

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